Mold / tray suitable for bakery and cake preparation
Size: 24 * 24 * 10.5 cm
Made of high quality materials
Non-stick coating
healthy bread
Perfect heat distribution
easy to clean
Machine wash safe
It is the perfect addition to your everyday cookware collection
Before first use, wash the pan with hot, soapy water.
Oven safe to 400°F (205°C). Only use wooden, silicone, plastic or non-metallic utensils to avoid scratching the surface. For best results, grease the mold with unsalted solid vegetable fat and sprinkle with flour, you can also use oil
Vegan or non-stick baking spray. Turn the pan upside down and press to remove excess flour. These steps will help ensure easy cake release and excellent edge definition. . .
- After baking. Leave to cool on a wire rack for 15 minutes.
. Press the mold firmly a few times, then flip, lift
The mold and leave the cake to cool on the rack.
• To prevent overflow, do not fill more than 3/4 of the mould.
care:
. Hand wash and dry well.
Do not use abrasive cleaners such as metal scouring pads, as they can damage the surface.
Use a soft sponge or kitchen brush to remove baked-on food particles. You may need to scrub gently.
